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James Martin Menu

James Martin

James Martin

Our in-flight menu has been carefully designed by popular TV chef, James Martin*. 

Adult meals

Adult meals

Dishes include beef casserole, roast chicken, cheese soufflé, and Tandoori chicken. Diabetic, gluten-free and vegan meals are also available**.

Kids Meals

Kids Meals

Our kids meals include wholemeal pasta spirals with Bolognese sauce, and chicken goujons with crispy potatoes and ketchup. 

Dessert

Desserts

All standard and vegetarian meals are served with a dessert including cinder chocolate and caramel mousse, Jamaican ginger pudding and strawberry cheesecake.

Child meals £3.25 and Adult meals £6.50

Breakfast served on early morning flights

 

Breakfast

 Standard option

 Scrambled egg with back bacon,  grilled cumberland sausage, hash browns and a tomato compote.

 

 

 

Vegetarian Breakfast

 Vegetarian option

 Scrambled egg with saute button mushrooms, carrot and broccoli rosti and a cherry tomato compote.

 

 

 

 

 

Lemon muffin

 Accompanied by...

 Orange juice and an English Bramley apple muffin

 

 

 

Main meal served on flights departing from the UK.

 

Sausage and mash Standard option

 Grilled pork sausage with apricot chutney, gravy, buttered mashed potatoes, carrots and peas

 

 

Vegetarian Souffle

Vegetarian option

Twice baked cheese soufflé with roasted leeks.

 

 

 

Pasta

 Child option

 Wholemeal penne pasta with meatballs in a tomato sauce

 

 

 

Cinder toffee

 Accompanied by a desert

 Belgian chocolate truffle mousse with salted caramel

 

 

 

Main meal served on flights returning to the UK (Excluding USA)

 

Roast Chicken

 Standard option

 Roast chicken breast with stuffing, redcurrant gravy, roast potatoes and vegetables

 

 

 Vegetarian optionVegetarian Pasta 

 Spinach, beetroot and potato gnocchi with roasted butternut sauce and Wenslydale Sauce

 

 

Kids goujons

 Child option

 Breaded chicken goujons with  crispy potatoes & James’s  ketchup. 

 

 

 

Ginger Pudding

 Accompanied by a desert

Peach and blossom honey pudding

 

 

 

Child meals £4.50 and Adult meals £9.00

Flights departing from the UK

 

Chicken BBQ

Standard option

Chicken tagine with lemon and herb bulgar wheat or slow braised hickory beef casserole with baby baked potatoes, roasted corn and broccoli.

 

 

Vegetarian souffleVegetarian option

Twice baked cheese soufflé with roasted leeks.

 

 

 

Child's pasta

Child option

Wholemeal penne pasta with meatballs in tomato sauce.

 

 

 

Cinder Toffee

Accompanied by a desert

Belgian chocolate truffle mousse with salted caramel.

 

Flights returning to the UK (Excluding USA)

 

Beef

Standard option

Classic chicken tikka masala, browned Basmati rice, mango chutney or slow braised beef in Rigwelter Ale, buttered mash potato and carrots 

 

 

Vegetarian option

Vegetarian option

Spinach, beetroot and potato gnocchi with roasted butternut sauce and Wenslydale cheese.

 

 

Child option

Child option

Breaded chicken goujon’s with crispy potatoes & James’s ketchup.

 

 

 

Ginger pudding

Accompanied by a desert

Peach and blossom honey pudding

 

 

Child meals £4.50 and Adult meals £9.00

Flights departing from the UK

 

Chicken Rendang

 Standard option

 Slow braised balsamic beef, herb dumplings and potatoes or roast chicken with lemon, herb and leek pearl barley risotto.

 

Vegetarian Option

 Vegetarian option

 Twice baked cheese Soufflé  with roasted Portobello mushrooms, broccoli and grain mustard cheese sauce.

 

 

 

Kids Option

 Child option

 Wholemeal penne pasta with meatballs in tomato sauce.

 

 

 

 

Cinder Toffee

Accompanied by a desert

Malt chocolate cheesecake

 

Afternoon Tea

James Martin afternoon tea

 Filled rolls accompanied by a  scone with jam and cream.

 

 

Lemon Muffin

 Continental breakfast

 Wildflower Honey & Sicilian  lemon muffin. Strawberry  yoghurt, with orange juice  and tea or coffee.

 

Flights returning to the UK (Excluding USA)

 

Roast Chicken

 Standard option

 Beef black bean garlic sauce with fragrant rice or grilled British pork sausages, apricot chutney, gravy, buttered mash, carrots and peas. 

 

 

 

Vegetarian Pasta

 Vegetarian option

Spinach gnocchi in a butternut herb and Porcini mushroom cream sauce and mozzarella.

 

Kids Goujons

 Child option

 Breaded chicken goujons  with crispy potatoes &  James’s ketchup.

 

 

Ginger Pudding

 Accompanied by a  desert

 Jamaican ginger pudding

 

Afternoon Tea

 Afternoon Tea or  Continental Breakfast

 English Bramley apple and cinnamon granola muffin with a Golden Acre strawberry yoghurt pot.

 

(not James Martin branded)

Excluding USA departures

 

Vegan Tagine

Vegan option

Breakfast - Carrot and broccoli rosti with saute mushrooms in Provencale tomato sauce.

Main - Classic vegetable biriyani.

 

Diabetic

Diabetic

Breakfast - Scrambled egg with grilled back bacon, rosti potatoes, saute mushrooms in Provencale tomato sauce.

Roast chicken breast, gravy, grilled potato slices, carrots and broccoli.

 

 

Gluten Free Options

Gluten Free options

Breakfast - Scrambled egg with grilled back bacon, rosti potatoes, saute mushrooms in Provencale tomato sauce.

Roast chicken breast, gravy, grilled potato slices, carrots and broccoli.

 

 

Special dietry options

Meals are created by our nutritional experts, in accordance with the international dietary guidelines and standards set out by IATA.

Nut allergy

None of our meals contain nuts but there may be traces of nuts as meals are prepared in an area that may have contained nuts. If passengers have a severe allergy we recommend they take their own food on-board.

Peanuts and nut products are sold onboard. Please advise a member of our crew once onboard the flight of your allergy.

The cabin crew can suspend the sale of nut products during that flight. They will make an announcement to other passengers requesting them to refrain from consuming their own nuts whilst onboard the aircraft. However, we cannot forbid passengers from consuming food containing nuts onboard.

Pre-order your in-flight meal when you book your flight. Alternatively, you can add them after your booking in the Manage Booking area. Please be advised that we do not sell meals in the plane, so please book your meals in advance.

Café Cloud

Don’t fancy one of our in-flight meals? Take your pick from a wide selection of on-board snacks and drinks instead.

Terms and Conditions

*Please note: Meals will not be James Martin branded for flights departing from the USA.

**Please note: These meals are not James Martin branded.

If you wish to contact the customer help desk, please check with your service provider for any additional charges. Opening hours are Monday – Sunday 08:00 – 22:00.

Please note: This is a guide only; meals can change for operational reasons. 

*From price is based on the per adult short haul holiday bundle. The 3 for 2 flight extras bundle is available for new holiday bookings flying on Thomas Cook Airlines short haul and medium haul flights only. The bundle includes Choose Your Seat, in-flight meals and an additional 5kg of hold luggage. The in-flight meal is the free element. The bundle price is £28 for short haul holidays and £40 for medium haul holidays per adult (and £21.50 and £30.50 respectively for children). Holidays operated by Thomas Cook Tour Operations Ltd ATOL protected 1179, ABTA V6896.

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